Zafrani Paneer…from Royal Food Diaries 👑

Last weekend the temperature was too high here in Pune. So we were in no mood to have spicy food with loads of garam masala in it :/. But yes, for us weekends are about cooking and eating special food. Zafrani is a very mildly spiced nutty and rich gravy. I found the recipe in … Continue reading Zafrani Paneer…from Royal Food Diaries 👑

Moist and Sinful… Veg (Soya) Galouti Kebab

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When I first had Galouti Kebab, I never thought it would be so creamy and so flavorful.. The aroma.. The tickling taste buds.. Oh my god! I can't even explain..Pure bliss.. 😌 It was created for an aging Nawab Wajid Ali Shah of Lucknow who lost his teeth, but not his passion for meat dishes. … Continue reading Moist and Sinful… Veg (Soya) Galouti Kebab

Mutton Saoji… Too hot to handle (I mean it ;))

It is so hot here in Pune, like never before (40Β°C + πŸ˜₯) and having a Saoji dish now is pretty daring 😁. I don't usually eat mutton but I couldn't stop myself when I saw this recipe on the channel Food Food. One of my friends tried it too and he was drooling all … Continue reading Mutton Saoji… Too hot to handle (I mean it ;))